Home
Valentine Ideas
Baci Perugina
Food Gift Baskets
...Gifts for someone special Gifts for Him
Gifts for Her
Italian Weddings
Alessi® Gifts
Baby Gifts
Jewelry & Watches Italian Jewelry
Murano Glass Gifts
Italian Charms
Italian Watches
Italian Perfumes
Clothes, Shoes & Bags Italian Shoes
Italian Designer Shoes
Italian Handbags
Designer Laptop Bags
Italian Fashion
Italian Suits
Italian Sunglasses
Food & Wine Italian Food Gifts
Best Italian Recipes
Italian Wine Gifts
More Italian Gifts Espresso Machines
Italian Gift Shops
Learn Italian Romantic Sayings
Learn Italian Free
Italian Newspapers
Seasonal Gifts Italian Christmas
Easter Food
Search Better! Site Search
Sitemap
Contact us! Contact Us
Italian Gifts Blog
What is RSS?
Legal Disclaimer
Privacy Policy

[?] Subscribe To This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

 

Italian Beef Recipes

Italian Food Recipe Ideas: Roast Beef

So what exactly are typical Italian beef recipes? Well, basically all it is are thin slices of roast beef that have been slowly seasoned and placed into an Italian style sandwich.

The meat is very tender, and therefore, is very juicy. After the sandwich is made, the bread is dipped into the juices from the meat.

And then for the delicious topping, it is usually topped with hot or sweet peppers.

Italian Style Pepper Steak

Ingredients:
• 1/2 tsp salt, divided
• 1/2 tsp pepper, divided
• 1 tsp Italian seasoning, divided
• 1 pound sirloin steak (boneless beef), fat trimmed
• 1 sweet red pepper, julienned
• 1 sweet yellow pepper, julienned
• 1 onion, julienned
• 5 cloves garlic, thinly sliced
• 1 tbsp olive oil
• 1 can diced tomatoes (14.5 ounce), drained
• 1 tsp balsamic vinegar

Directions:
1. Combine 1/2 tsp Italian seasoning, 1/4 tsp salt and 1/4 tsp pepper in a small bowl. Rub this mixture over both sides of the steak; put aside.

2. Use a large nonstick skillet and sauté the onion, garlic and peppers in oil until vegetables are crisp-tender. Add tomatoes salt and pepper and remaining Italian and stir. Cover and simmer for 5 minutes on medium heat. Remove from the heat and stir in vinegar; keep it warm.

3. Put steak on a broiler pan. Coat the pan with nonstick cooking spray. Broil on medium heat for on each side until the meat reaches desired doneness (4 - 8 minutes). Let the beef stand for 5 minutes before slicing; serve it with the vegetable mixture.

Conclusion

These italian beef recipes will make any cold winter day a warm one. If you have never tried Italian beef sandwiches before, you must try these delicious recipes.



Return from "this" page to Italian Food Recipe
Return from "italian beef recipes" page to Best Italian Gifts