Italian White WinesItalian White Wines are excellent although your first thought might go to red wine when you think of buying best italian wines. Read here which italian white wines we recommend. More than Italy's Other WineDid you know there are wine equivalents to "urban legends"? A prominent myth is that Italy's best wines are all red. The misunderstanding is understandable. It is true that Italy produces about twice as much red wine as white wine. What’s more, most of Italy’s famous wines are red: Barolo, Brunello di Montalcino and the ever-popular Chianti - to just name a few.crisp and lightNevertheless, Italy definitely has what it takes to make excellent white wines. Although they are still much lesser known than their renowned red cousins, there is no reason for (false) modesty. Italy's white wines are crisp, light and perfectly suited to accompany food without overpowering it.genuine dryish flavourItaly’s white wines are primarily grown in the cooler northern areas, collectively called "Tre Venezie" (literally "Three Venices". The alpine climate adds the genuine dryish flavor that is so characteristic for Italian white wines.Pinot GrigioSince it has found huge commercial success, the most well known Italian white is probably Pinot Grigio. Produced in Veneto, this pale, high-acid wine has a slightly lemony flavor which goes very well with seafood, grilled fish and salads.SoaveBeing a close cousin to Pinot Grigio, Soave has a fruty, slightly sweet aroma and is best consumed young (about three years from the vintage).GaviThe delicious, very dry Gavi is still an insider's tip but constantly growing in popularity.broad variety beside the mass marketBy the way, "Italian white wines all taste alike" is just another unmerited wine myth. Once you leave the mass-market segment, there is a broad variety among Italy's whites awaiting the real aficionado.Not convinced? You still prefer italian red wines? Then click here for more informations! Return from "this" page to Italian Wine Gift Overview
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